Chief Grass-fed Collagen Protein Powder - Creamy Vanilla 450g

Australian Grass-fed Hydrolysed Bovine Collagen Peptides (73%), Buttermilk Powder (Milk), Guar Gum, Natural Vanilla Flavour (2.8%), S.officinarum prebiotic fibre, pure Monk Fruit Extract, Organic Camu Camu. CONTAINS MILK Packed in a facility that processes ingredients with Peanuts, Tree Nuts, Fish, Egg and Sulphites.

• Gluten Free
• Keto
• Paleo

CONTAINS MILK 
Packed in a facility that processes ingredients with Peanuts, Tree Nuts, Fish, Egg and Sulphites.

Hydrolysed collagen is a fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages. Serving Suggestions For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender. Please note: This guidance is based upon a 15ml tablespoon which is the international standard. Most tablespoons in your kitchen drawer will be 10ml to 15ml. In Australia, a standard measuring spoon for tablespoon is 20ml, so please use 2 flat tablespoons if you’re using a 20ml spoon. Note that 15ml is not 15g of powder and 20ml is not 20g of powder, weight depends on the density of what’s being measured. For more information see our FAQ. Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking. It dissolves just as well in hot or cold water: - Mix with cold water for a Choc ‘Milkshake’ - Mix with hot water for a very tasty Hot Choc - Add to your coffee for a delicious Mocha coffee - Great with Smoothies - Use in Cooking, e.g. protein pancakes or porridge - Use in Baking, e.g. protein muffins