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Unique Wholefood  |  SKU: 61184

Yamato Soy Sauce Raw 180ml

$1455

This unpasteurised soy sauce is made using micro filtration, a process which refines the product and leaves the enzymes active. It is also fermented for fourteen months for a more intense aroma and a beautiful clear red colour similar to wine. Product of Japan.


Additional Information

Hishio (He-She-Ho), or raw soy sauce, is processed without heat sterilisation which produces a strong aroma that is distinctive among soy sauces. Due to this processing method, this soy sauce contains living enzymes which help soften mea

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This unpasteurised soy sauce is made using micro filtration, a process which refines the product and leaves the enzymes active. It is also fermented for fourteen months for a more intense aroma and a beautiful clear red colour similar to wine. Product of Japan.

Ingredients

Soybean 17% (from Japan), Wheat (from Japan), Salt, Alcohol

Additional Information

Hishio (He-She-Ho), or raw soy sauce, is processed without heat sterilisation which produces a strong aroma that is distinctive among soy sauces. Due to this processing method, this soy sauce contains living enzymes which help soften mea

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