Fish4Ever Red Salmon 213g
Red (sockeye salmon) eat a lot of krill (tiny shrimps) and that's where their beautiful colour comes from. Our Red Salmon is rich in Omega 3 oils and the bones of the fish are a great source of calcium. Salmon is also one of the few dietary sources of Vitamin D. Red Salmon has a stronger flavour than our delicate Pink Salmon and is perfect to cook with or simply enjoy in a fresh salad. Our Red Salmon is fished in the pristine Pacific waters of Alaska with purse seine nets. There is no by-catch with this method and the total catch is controlled and monitored in a very proactive way by the Alaskan fishery authorities. Our accreditation is the Alaska FAO Responsible Fisheries Management accreditation.
Fish4Ever Red Salmon 213g is backordered and will ship as soon as it is back in stock.
Delivery & Collection
Australia Post International Shipping Pickup at Leichhardt Pickup at Crows Nest Home DeliveryHome Delivery
Enter your postcode below to check if you are eligible for home delivery.
Red (sockeye salmon) eat a lot of krill (tiny shrimps) and that's where their beautiful colour comes from. Our Red Salmon is rich in Omega 3 oils and the bones of the fish are a great source of calcium. Salmon is also one of the few dietary sources of Vitamin D.
Red Salmon has a stronger flavour than our delicate Pink Salmon and is perfect to cook with or simply enjoy in a fresh salad.
Our Red Salmon is fished in the pristine Pacific waters of Alaska with purse seine nets. There is no by-catch with this method and the total catch is controlled and monitored in a very proactive way by the Alaskan fishery authorities. Our accreditation is the Alaska FAO Responsible Fisheries Management accreditation.
Ingredients
Ingredients
Red Salmon (99%)(With Skin & Bones), Salt
